HOSPITALITY & FOODSERVICE

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    Stop sweeping; start cleaning. In the fast-paced world of service, our durable, easy-to-use vacuums will triumph over every challenge. Tackle food debris and odor to create healthier food preparation areas and inviting dining spaces.

    ProTeam Backpacks save valuable labor time so you can spend less time vacuuming around obstacles and spend more time doing the things your guests value most.



    BACKPACK VACUUM CLEANING EFFICIENCY VS. SWEEPING

    vac vs broom
    In soil removal tests conducted at Turi Surface Solutions Laboratory:

    A ProTeam Backpack vacuum removed more than 98% of the soil!

    Source—Toxics Use Reduction Institute (TURI), University of Massachusetts Lowell, November 2012. Tested with the original ProVac BP the predecessor of the ProVac FS 6.

    CLEAN FASTER, SAVE MONEY

    Money Fact
    2k Facility
    Source – ISSA 612 Cleaning Times (www.issa.com) Used with permission. * Based on 8.00 per hour average wage

    Average 2000 sq. ft restaurant saves $30/week in labor. That’s $1,560 in annual savings!


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    ADVANTAGES

    • Improve cleanliness of your facility.
    • Greatly reduce time spent cleaning.
    • Cleans hard surfaces and carpet.
    • Lightweight and maneuverable wands reach under tables and around chairs.
    • Easily clean high areas such as vents and fans.
    • Cleans faster and more effectively than a broom or upright.
    • Remove debris instead of pushing it into corners.

    RECOMMENDED PRODUCTS

    THE RIGHT TOOL FOR THE RIGHT JOB

    Foodservice Line Up